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Morel Hunting How To Find Preserve Care For And Prepare The Wild Mushrooms

Author : John Maybrier
ISBN : 9780811708340
Language : English
File Size : 58. 10 MB
Format : PDF, ePub
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  • Identifying the most popular wild mushroom and distinguishing them from false morels
  • Color photos and full descriptions of the 5 morel types--black morels, half-cap, and gray, yellow, and big-foot--for easy identification
  • When and where to hunt to find the most morels in season
  • Hunting morels by tree type
  • Cleaning, preserving, and drying morels
  • Basic cooking techniques--plus special recipes

    Morel Hunting How To Find Preserve Care For Prepare The Wild Mushrooms Paperback Common

    Author : By (author) Theresa Maybrier By (author) John Maybrier
    ISBN : 0884143758338
    Language :
    File Size : 59. 79 MB
    Format : PDF, Docs
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    From harvesting to eating, this book will show you how to identify morels and distinguish them from false morels and other mushrooms. Information is also included to help you determine where to hunt and find the most morels in season. Basic and special cooking techniques show how to enjoy morels.

    Morel Hunting

    Author : John Maybrier
    ISBN : 9780811708340
    Genre : Nature
    File Size : 48. 99 MB
    Format : PDF
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    From harvesting to eating, this book will show you how to identify morels and distinguish them from false morels and other mushrooms. Information is also included to help you determine where to hunt and find the most morels in season. Basic and special cooking techniques show how to enjoy morels.

    Morels

    Author : Michael Kuo
    ISBN : UOM:39015060583807
    Genre : Nature
    File Size : 83. 62 MB
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    Join the hunt for one of the most sought-after mushroom marvels---the elusive morel "Michael Kuo offers an engaging survey of a diverse group of fungi whose fruiting bodies are among the most prized edible mushrooms. Morels is a lavishly illustrated poem that will be relished by amateur and professional mycologists alike." ---Nicholas P. Money, author of Mr. Bloomfield's Orchard: The Mysterious World of Mushrooms, Molds, and Mycologists Filled to the brim with information about the science and sport of finding, identifying, and savoring these world-renowned fungi, Morels is a far-ranging, reader-friendly book about one of America's most popular and passionately pursued outdoor activities. Author Michael Kuo brings years of morel-hunting experience to Morels, delivering detailed information in an engaging, readable style to seasoned morel hunters and beginners alike. Morels includes extensive information on the art of hunting morels and on current scientific knowledge regarding these delectable fungi. In addition, Kuo compiles easy-to-understand information on the latest scientific research into morels, from studies into how they grow to DNA-based classification of species. With over two hundred color photographs.

    Morel Mushrooms

    Author : Michael E. Phillips
    ISBN : 1933272317
    Genre : Nature
    File Size : 65. 61 MB
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    Morel Mushrooms: Best-Kept Secrets Revealed is a comprehensive guide to hunting the elusive morel mushroom. Chapter by chapter, the closely guarded secrets of the morel are revealed, with tips that both novice and veteran mushroom hunters can use ¿in the woods.¿ Learn the characteristics of black, gray, and white / caramel morels. Recognize the signs of the morel season. Discover how and where to find morel mushrooms. Additional Features: Detailed pictures and descriptions of ¿false morels¿ A supply and safety guide Preservation techniques A variety of delicious morel recipes Personal journal to record your own findings Michael E. Phillips¿ observations are carefully chronicled from more than 30 years of morel hunting experience. He shares his passion of the hunt, nature, and the mouth-watering flavor of the morel with his readers. This handbook is sure to lead the aspiring hunter on a successful hunt for the savory morel!

    100 Edible Mushrooms

    Author : Michael Kuo
    ISBN : 0472031260
    Genre : Nature
    File Size : 51. 9 MB
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    With a dash of humor and a dollop of science, Michael Kuo selects the top 100 mushrooms best suited for cooking. Like Kuo’s very popular book Morels, 100 Edible Mushrooms is written in the author’s inimitable, engaging, and appealing style, taking the reader on the hunt through forest and kitchen in search of mycological pleasures and culinary delights. Kuo describes in detail how to identify each species, where and when to find them, and how to cook them in creative and delicious recipes. The mushrooms presented in the book are the most often eaten varieties, and a description of the button mushrooms found in the grocery store is included. All of the mushrooms have at least one full-color illustration and some several more to aid in identifying and distinguishing look-alike and nonedible species. An indispensable book for mushroom hunters, naturalists, and cooks Michael Kuo, an English teacher in Illinois, is the developer of mushroomexpert.com, a popular online resource for mushroom identification and morel hunting.

    The Complete Mushroom Hunter

    Author : Gary Lincoff
    ISBN : 9781610580991
    Genre : Nature
    File Size : 57. 74 MB
    Format : PDF, Mobi
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    DIVDo you know your mushrooms? This is the only mushrooming book that will introduce you safely and with confidence to the not-so “underground” hobby of mushroom hunting and gathering. Gathering edible wild food is a wonderful way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Complete Mushroom Hunter will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Amateur mycologists and mushroom enthusiasts will find this is a guidebook for their passion. Mushroom guru Gary Lincoff escorts you from the mushroom’s earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you’ll find: -A brief, but colorful history of mushroom hunting worldwide -How to get equipped for a mushroom foray -A completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes: where to find them, how to identify them, and more -How to prepare and serve the fruits of your foray, plus more than 30 delicious recipes -Plus, dozens of colorful, priceless anecdotes from living the mushroom lifestyle/div

    Gourmet Ingredients

    Author : Sophie Grigson
    ISBN : PSU:000019286891
    Genre : Cooking
    File Size : 27. 22 MB
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    Gathers recipes featuring a variety of unusual ingredients and seasonings from around the world

    The Mushroom Hunters

    Author : Langdon Cook
    ISBN : 9780345536259
    Genre : Cooking
    File Size : 48. 92 MB
    Format : PDF
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    A culinary and natural history of mushroom foraging subculture juxtaposes the experiences of savvy mushroom-hunting iconoclasts and loners against the high-priced capitalism of four-star kitchens.

    Field Guide To Wild Mushrooms Of Pennsylvania And The Mid Atlantic

    Author : Bill Russell
    ISBN : 0271045264
    Genre : Travel
    File Size : 55. 45 MB
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    To most Americans, mushrooms are the brown lumps in the soup one uses to make a tuna casserole, but to a select few, mushrooms are the abundant yet often well-hidden delicacies of the forests. In spite of their rather dismal reputation, most wild mushrooms are both edible and delicious, when prepared properly. From the morel to the chanterelle and the prolific and aptly named chicken of the woods, mushrooms can easily be harvested and enjoyed, if you know where to look and what to look for. Bill Russell’s Field Guide to the Wild Mushrooms of Pennsylvania and the Mid-Atlantic helps the reader learn just that—specifically for the often-neglected East Coast mushrooms of the United States and Canada. Suited to both the novice and the experienced mushroom hunter, this book helps the reader identify mushrooms with the use of illustrations, descriptions, and environmental observations. Russell’s fifty years of experience in hunting, studying, and teaching about wild mushrooms have been carefully distilled into this easy-to-use and well-designed guide. The book is divided into the four seasons, each with its unique mushroom offerings. Each mushroom section includes a detailed description, information about the mushroom’s biology, tips on where the mushroom is most likely to be found, and a short “nutshell” description for quick reference. The book also includes color photographs of each of the mushrooms described. Russell’s Field Guide to the Wild Mushrooms of Pennsylvania and the Mid-Atlantic shows the reader not only how to identify the most common mushrooms found in the region but also how to avoid common copycats—and what to do with the mushrooms once they’re identified and harvested. With both color illustrations and insightful descriptions of one hundred of the area’s most common mushrooms, Field Guide is an indispensable reference for the curious hiker, the amateur biologist, or the adventurous chef.

    The Pocket Guide To Wild Mushrooms

    Author : Pelle Holmberg
    ISBN : 9781626364844
    Genre : Cooking
    File Size : 62. 33 MB
    Format : PDF, ePub, Docs
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    When you’re in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushrooms. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic. Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of The Pocket Guide to Wild Mushrooms, can become experts in no time. Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, the reader will also become familiar with a wide variety of wild mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, a variety of boletes, and many more. Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.

    Press Summary Illinois Information Service

    Author :
    ISBN : UIUC:30112086593933
    Genre : Illinois
    File Size : 24. 59 MB
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